Soup of the Moment
Cup – 3.95 Bowl – 4.95
Shanghai She Crab Soup
Our Take on a Lowcountry Classic – 5.95
Tom Kha Gai
Tender Chicken in a spicy Coconut Curry Broth – 5.95
Miso Soup
Classic Japanese Broth with Tofu Cubes, Enoki Mushrooms, Nori Seaweed and Green Onions – 4.95
Pho
Traditional Vietnamese Beef & Rice noodle soup with garnishes – 9.95
Wasabi Caesar
Romaine Lettuce with Asiago Cheese Crisps, Red Onions, Eggs, and Creamy Wasabi Caesar Dressing – 8.95
Spinach Salad
Baby Spinach, Red Onions, Grape Tomatoes and Shiitake Mushroom Crisps in a warm Basil Bacon Vinaigrette – 7.95
Bambu Signature Salad
Fresh Mesclun Greens, crunchy Napa Cabbage, Edamame, Sweet Red Bell Peppers, Snow Peas and Bean Sprouts tossed in a Citrus Ginger Vinaigrette – 4.95 / 8.95
Mandarin Salad
Mesclun Greens, Bean Sprouts, Red Peppers, Mandarin Oranges, Crispy Soba Noodles & Orange Vinaigrette – 7.95
Salad add-ons: Chicken or Tofu 2.00 Shrimp 3.00 Seared Tuna 5.00
Starters
Edamame
Steamed and Lightly Salted– 3.95
Crispy Green Beans Tempura Fried with Spicy Sesame Ginger Dipping Sauce- 6.95
Spring Roll Sampler Each served with Dipping Sauces Hot Shrimp & Basil-Sweet Chili Cold Shrimp & Basil- Peanut Hoisin BBQ-Yellow Mustard BBQ Duck Confit-Spicy Plum Vegetable-Sweet Chili 3 for 7.95 or 2.95 each
Edamame and Spinach Dip
Edamame, Spinach and Cream Cheese Served warm with light, crispy Wonton Chips – 7.95
Calamari
Lightly Battered, tossed with Banana Peppers, Capers, Grape Tomatoes and Balsamic Reduction – 7.95
Bambu Sliders
Seared Chicken Patties-Spicy Cilantro Mayo , Grilled Rare Tuna-Teriyaki Glaze an Cucumber Slaw Seared Crabcake-Caper Mayo Grilled Five Spice Tofu-Cucumber Slaw Grilled Angus Beef Patties-Cheddar, Cripsy Shallot and Pickle Chip All served on Slider Buns with Sweet Potato Frites – 3 for 7.95 or 5 for 9.95
Duo of Scallops
Seared Jumbo Scallops served with Asian Lime Chile and Soy Ginger Butter Sauces – 10.95
Tempura
Lightly Battered Jumbo Shrimp or Vegetables served with Asian Slaw and a Sweet Daikon Dipping Sauce – Vegetables 7.95 Shrimp 8.95
Lobster Wontons
Lobster and Boursin Cheese fried golden served with a Sweet Chili Sauce – 8.95
Satays
Chicken or Beef Served with a Spicy Peanut Dipping Sauce – 7.95
Pot Stickers
Shrimp, Pork, or Vegetable, steamed or pan seared with dipping sauce – 7.95
Spare Ribs
Braised and served with Asian Slaw and Spicy Agave BBQ sauce – 7.95
Cold Shrimp and Basil Rolls
(2 Pieces)Poached Shrimp, Fresh Basil, Bean Sprouts and Cellophane Noodles with a Peanut Dipping Sauce – 5.95
Ocean Isle Martini
A medley of Poached Lobster, Shrimp and Scallops dressed in a Spicy Basil Lime Vinaigrette – 12.95
Sesame Seared Tuna
Black & White Sesame Crusted Seared Tuna, Cold Cucumber Noodles, Sweet Soy Glaze and Wasabi Oil – 8.95
Tuna Tartare
Yellowfin Tuna, Sesame Oil, Shallots, Cilantro, Citrus Zest and Nori Seaweed on Wonton Crisps – 8.95
Sesame Noodles
Cucumbers, Carrots and Noodles tossed in a Sweet Sesame Ginger Dressing – 6.95
Rice Entrees
Golden Curry
Golden Curry Sauce and Jasmine Rice – Crispy Chicken 11.95 Shrimp 14.95
Green Coconut Curry\
Seasonal Vegetables and Jasmine RIce – Chicken or Beef 11.95 Shrimp 14.95
Thai Basil
Basil, Bell Peppers, Onions, Jasmine Rice – Chicken, Beef, Pork or Tofu 12.95 Shrimp 14.95
Sa Cha
Spicy Chinese BBQ Sauce, Broccoli, Sweet Onions and Jasmine Rice – Chicken or Beef 13.95 Shrimp 15.95
Sweet & Sour Onions, Bell Peppers, and Pineapple with Jasmine Rice - Chicken or Pork 13.95 Shrimp 15.95
General Chang’s Chicken
Bambu’s Twist on this Chinese Classic with Broccoli and Jasmine Rice – 12.95
Bambu Fried Rice
Eggs, Bamboo Shoots and Seasonal Vegetables, with Marinated Beef, Chicken and Lobster – 14.95
Noodle Entrees
Mei Fun (Rice Vermicelli)
Shiitake Mushrooms, Napa Cabbage, Bamboo Shoots, Egg and Fried Onions. – Chicken, Beef, Pork or Tofu 12.95 Shrimp 14.95
Pad Thai (Thai Rice Noodles)
Tamarind Sauce, Bean Sprouts, Egg, Crushed Peanuts, Cilantro and Lime – Chicken, Beef, Pork or Tofu 12.95 Shrimp 14.95
Chow Fun (Wide Rice Noodles) Broccoli, Onions, Carrots, and Mung Bean Sprouts with Sweet Soy Sauce Chicken, Beef, Pork, or Tofu 12.95 Shrimp 14.95
Bambu Lo Mein
Napa Cabbage, Carrots, Onions, Bamboo Shoots and Shiitake Mushroom – Chicken, Beef, Pork or Tofu 12.95 Shrimp 14.95
Vegetarian
Ma Puo Tofu
Fried Tofu braised in Spicy Bean Paste with Garlic Broccoli, Wood Ear Mushrooms, and Jasmine Rice 12.95
Bambu Steamer Chef's Selection of Vegetables Steamed and served with Grilled Five Spice Tofu, Jasmine Rice and Sweet Soy Drizzle 15.95
Bambu Specialties
Pork Loin Peanut Crusted and Country Fried with Grilled Asparagus, Scallion Potato Puree, and Shitake Mushroom Cream Gravy – 16.95
Fish of the Day Steamed; with Cabbage, Ginger, Chinese Black Beans, Seasonal Vegetables and Jasmine Rice – 17.95
Grouper Pan Roasted and served with Seasonal Vegetables, Jasmine Rice, and Carrot Ginger Sauce – 21.95
Jumbo Scallops Pan Seared, with Seasonal Vegetables, Scallion Potato Puree and Soy Ginger Butter Sauce – 20.95
Ahi Tuna Sesame Crusted Rare Seared Tuna, Shitake Cucumber Salad, Sweet Soy Glaze, Wasabi Oil and Jasmine Rice – 20.95
Rack of Lamb Roasted, with Minted Green Beans, Scallion Potato Puree and Black Garlic Jus – 19.95
Duck Roasted Maple Leaf Duck Breast, with Seasonal Vegetables Scallion Potato Puree, and Star Anise, Cinnamon and Pomegranate Reduction – 21.95
Ribeye Char-Grilled 10oz Five Spice Brown Sugar Cured Ribeye with Sauteed Spinach, Jumbo Tempura Onion Rings, Crispy Shallot Potato Puree, and Red Wine Jus – 22.95
Sides (2.95 each)
Grilled Baby Bok Choy
Grilled Asparagus
Garlic Broccoli
Garlic Spinach
Scallion Potato Puree
Brown or Jasmine Rice
Scallion Bread
Seasonal Vegetables
A 20% Service Charge will be added to Parties of 8 or more
No Separate Checks for Parties of 8 or more
